Chinese Food
Tofu with gold and silver
(81805 views)
Cooking ingredients
Cooking Steps
Step1:1. Put the tofu into the steamer and steam it through. (about 10 minutes) 2. Steam the tofu slices to the old skin. Cut into 1 cm cubes. 3. Put eggs in a bowl. Add salt. 4. Break up the eggs with salt. Add the diced tofu and mix well. 5. Heat the oil in the pot. Pour in the well mixed egg tofu. 6. Stir fry the eggs over medium heat until the eggs are well done. 7. Sprinkle in some prepared chives. Stir evenly, then turn off the heat and leave the pot.
Cooking tips:There are skills in making delicious dishes.
