Fried shrimps with bread bran recipe-Chinese Food-best chinese food recipes-cooking food

Fried shrimps with bread bran

(81817 views)

Delicious and visible (๑ڡ๑)

Cooking ingredients

shrimp:6

cooking wine:moderate amount

salt:1 / 2 teaspoon

pepper:1 / 2 teaspoon

breadcrumbs:moderate amount

egg:one

Cooking Steps

Step1:Take out the shrimp line on the back.

Step2:Take the head and leave the tail of the shrimp. Use a knife to cut along the belly. Do not cut the section. As shown in the picture. Then take out a black line on the belly.

Step3:When it's done, pat it on the side with a knife. (this will make it soft to eat.

Step4:Marinate with cooking wine, salt and pepper for 1020 minutes. Stick on the egg liquid after marinating.

Step5:Then wrap it with bran, fry it in oil pan and fry until the shrimps are golden.

Step6:That's OK.

Cooking tips:How to take out the shrimp thread? Use a toothpick on the second section of the shrimp's back. Use a toothpick to pick up the thread slowly. Otherwise, take out the thread. There are skills in making delicious dishes.