Roasted oyster with garlic

oysters:8 garlic:8 red pepper:8 oyster sauce:8 https://cp1.douguo.com/upload/caiku/f/e/b/yuan_fead2210e585e552a5371ad1f271b8db.jpg

Roasted oyster with garlic

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Roasted oyster with garlic

Fresh and juicy, with attractive fragrance, it's really fascinating. You can't stop one by one ﹋ o ﹋

Cooking Steps

  1. Step1:After buying oysters from the market, wash them carefully with toothbrush until they are clean.

  2. Step2:Boil in boiling water and steam in oysters for a few minutes. Turn off the heat as soon as the shell is opened. Use a knife to pry open the oyster shell (be careful to lock the oyster sauce. Do not let it flow out). Put it on the plate.

  3. Step3:Grind the garlic. Pour in the olive oil in the hot pot. Stir fry the red pepper and the garlic powder until the garlic is fragrant. Put in a small bowl. Add 2 tablespoons of oysters and mix well. Pour over each oyster. Sprinkle with the onion powder. Preheat the oven at 200 ℃ for 3 minutes. Bake the oysters for 5 minutes. The roasted oysters are finished.

  4. Step4:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Roasted oyster with garlic

Chinese food recipes

Roasted oyster with garlic recipes

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