Stir fried lettuce leaves

lettuce leaf:a leaf of lettuce salt:moderate amount chicken powder:moderate amount soybean oil:a few https://cp1.douguo.com/upload/caiku/a/6/9/yuan_a60f753db495939caad3cc5908958769.jpg

Stir fried lettuce leaves

(81974 views)
Stir fried lettuce leaves

Fast food. Really Kwai pan stir evenly. Immediately out of the pot. It's refreshing. It's delicious.

Cooking Steps

  1. Step1:Wash the lettuce leaves. Cut them into inch sections. Put them on plates for later use.

  2. Step2:Put the bottom oil in the pot. When the oil is hot, add the lettuce leaves. Stir fry twice (it's not a quantifier. It's just twice. The leaves haven't collapsed yet). Add salt and chicken powder to taste immediately. Stir well. Ha ha. Out of the pot.

  3. Step3:This dish can't be used for a minute. It's crispy and delicious. It's salty and fresh. Simple and fast. The real Kwai dish.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried lettuce leaves

Chinese food recipes

Stir fried lettuce leaves recipes

You may also like

Reviews


Add Review