Chinese Food
Salad salad (Kwai chi)
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I found that I didn't have any food. I found half of the lettuce when I opened the refrigerator. Ha ha, it's all there is. Cold mix starts to walk. There are a lot of tips in it. Please read them before you buy food. Recorded on July 15, 2017.
Cooking ingredients
Cooking Steps
Step1:Wash and shred lettuce.
Step2:Add vinegar, oil consumption, soy sauce and chili sauce. Stir well and then you can eat. Eat fresh.
Cooking tips:1. Cold dishes are the most casual. Lettuce, cucumber, tomato and purple cabbage can be washed, cut and mixed directly. Bean sprouts, kelp, fungus, broccoli and balsam pear must be blanched before they are mixed. 2. When washing vegetables, it's best to add some baking soda to the water and soak them for 3 minutes. Wash them for the first time and rinse them twice again. In this way, the pesticide residues can be removed and you can rest assured. 3. Please feel free to make chili sauce. I like melon seeds, peanut and chili oil more recently. And the old Ganma beef sauce. There are skills in making delicious dishes.
