Strong Jiangnan flavor. It's especially suitable for drinking. The method is simple. It can also be used with salted vegetables.
Step1:Soak fava beans for at least one nigh
Step2:Wash and peel off the shel
Step3:Wash and slice cabbag
Step4:Sliced cabbag
Step5:In the oil pan, stir the cabbage first, then add the bean board and stir fry. Add some water. Simmer until the bean board is rotten. Season it out of the pot.
Cooking tips:There are skills in making delicious dishes.