Chinese Food

Cooking Steps

1. 

   Step1:Cut the streaky pork into small pieces and put them into a cold pot to boi

2. 

   Step2:Take out the end of the bloo

3. 

   Step3:Stir fry the cold oil in a hot pot over low hea

4. 

   Step4:Pour in streaky pork, add some soy sauce, color and stir fry evenl

5. 

   Step5:Add in scallion, ginger, garlic, anise, cinnamon, nutmeg and soy sauce and stir fr

6. 

   Step6:Pour in the right amount of water and add the meat to the cooking wine, bring to a boil and simmer for about 20 minutes

7. 

   Step7:Pour in chestnu

8. 

   Step8:In quail egg

9. 

   Step9:Simmer for another 20 minutes