Croissant bun

streaky meat:250g beans:200g ginger:a few flour:400g https://cp1.douguo.com/upload/caiku/1/1/8/yuan_11d560d78684a19d79a854cb81b10288.jpg

Croissant bun

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Croissant bun

Cooking Steps

  1. Step1:And noodles. You can choose self baking powder. Knead it and leave it for about 40 minutes. Wait until the dough is full of honeycomb.

  2. Step2:And stuffing. Stir beans, diced meat, soy sauce, peanut oil and salt properly.

  3. Step3:Knead the noodles. Cut them into even small noodles.

  4. Step4:Roll the skin.

  5. Step5:Screw it u

  6. Step6:Put it into the cage drawer. The bottom can be padded with corn husks to prevent adhesion.

  7. Step7:When the pot is boiling, sit on the drawer and steam for 15 minutes.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Croissant bun

Chinese food recipes

Croissant bun recipes

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