Chinese Food
Simple and delicious home cooked dish -- scrambled egg with tomato
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Cooking ingredients
Cooking Steps
Step1:Slice tomato.
Step2:Mix four eggs with 3 tablespoons water.
Step3:Pour the oil into the hot pot. Pour in the egg liquid. Don't turn it over. Wait for the bottom egg liquid to solidify and then turn it over slowly. Stir well and then put it in reserve.
Step4:Pour a small amount of oil into the pot. Pour in tomatoes and stir fry them to make juice. Add sugar and stir well.
Step5:Pour in the scrambled eggs and stir fry.
Step6:Finally, add salt and chicken essence. Stir fry with scallion.
Step7:It's the most photographed one at my table.
Cooking tips:Now, the tomatoes in the market will be sour after cooking. So white sugar can be added more. Add a small amount of water to the egg and stir well. The taste of the fried egg will be tender. There are skills in making delicious dishes.
