Steamed bass

bass:one ginger and garlic:moderate amount pickled pepper:moderate amount chopped pepper:moderate amount https://cp1.douguo.com/upload/caiku/f/1/6/yuan_f16c6fb96e034f1e0f1d014e85f16396.jpg

Steamed bass

(82165 views)
Steamed bass

I prefer the spicy one to the steamed one.

Cooking Steps

  1. Step1:Wash the fish. Scratch the bac

  2. Step2:Prepare ginger and garli

  3. Step3:Put some ginger and garlic in the fish's stomac

  4. Step4:Put some salt in it. It'll take ten minutes

  5. Step5:Prepared seasoning, ginger, garlic, chili, soy sauce, vinegar, pepper, steamed fish oi

  6. Step6:Boil in hot water. Steam for 10 minutes. Sprinkle some vegetables in the pot. Eat them.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Steamed bass

Chinese food recipes

Steamed bass recipes

You may also like

Reviews


Add Review