Chinese Food

Cooking Steps

1. 

   Step1:Wash the fish. Scratch the bac

2. 

   Step2:Prepare ginger and garli

3. 

   Step3:Put some ginger and garlic in the fish's stomac

4. 

   Step4:Put some salt in it. It'll take ten minutes

5. 

   Step5:Prepared seasoning, ginger, garlic, chili, soy sauce, vinegar, pepper, steamed fish oi

6. 

   Step6:Boil in hot water. Steam for 10 minutes. Sprinkle some vegetables in the pot. Eat them.