Stir fried mussels recipe

Stir fried mussels

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Cooking ingredients

Chaozhou sauce:2 teaspoons

ginger, dried onion, green onion, garlic.:moderate amount

chicken powder:1 teaspoon

Cooking Steps

Step1:Clean your mout

Step2:Stir fry ginger, garlic, shallot and scallion in a hot oil wok. Turn off the heat and stir fry the sauc

Step3:Stir fry the chicken powder and Shaoxing wine for 1-2 minutes until it's read

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Salty and fresh

Chinese cuisine

How to cook Chinese food

How to cook Stir fried mussels

Chinese food recipes

Stir fried mussels recipes

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