Chinese Food

Cooking Steps

1. 

   Step1:Add garlic slices and ginger slices to the hot oil pan and stir fry to give the flavor.

2. 

   Step2:Stir fry curry until melted.

3. 

   Step3:Add half the onion shreds and stir fry until soft. Add the coconut milk in several times and boil.

4. 

   Step4:Add in the washed scallops and cook until they are open.

5. 

   Step5:Add cilantro before cooking.