Chinese Food

Cooking Steps

1. 

   Step1:Prepare the jar and pickle water (add water to the marinated meat seasoning bag, boil the salt and wait for the cold

2. 

   Step2:Cowpea wash. Remove surface moistur

3. 

   Step3:Put it in the jar and wait for half a month. Don't forget to put some white wine

4. 

   Step4:Half a month late

5. 

   Step5:Segmen

6. 

   Step6:Put some MS

7. 

   Step7:Homemade chili oi

8. 

   Step8:Mix wel

9. 

   Step9:Super dinner.