Chinese Food
Snow White Swiss purple potato roll
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Mayonnaise is used for ice cream and lemon sauce The rest of the protein can't be wasted. The purple sweet potato stuffing made by myself is healthier. And it matches the color of the white cake very well. -
Cooking ingredients
Cooking Steps
Step1:Vegetable oil, milk, sugar B mi
Step2:Sift in low gluten flour and mix wel
Step3:Add starch to the protein and beat it to the blister. Add sugar a twice to the wet bliste
Step4:Mix batter and egg white in batches. Add vanilla extrac
Step5:Touch evenly. Shake twice. 160 degrees, 18-20 minute
Step6:The purple sweet potato filling is steamed. Add some sugar and milk. The taste is controlled by yourself. Mix the cooking machine well. It takes about 250g of purple sweet potato
Step7:Put purple potato filling on the cake after it cools (don't forget the white side). Wrap it. Refrigerate for 4 hours
Step8:Don
Cooking tips:There are skills in making delicious dishes.
