The whole country is in hot weather. The heat wave is coming. Everyone has their own ways to relieve the summer heat. The sour plum soup on the Internet is a hot summer drink. All kinds of methods are also followed. In Xi'an, sour plum soup is not a rarity. Every restaurant sells it. It's made by itself. It's also made by lazy people. For most Xi'an people and tourists from other places, while tasting the special snacks in the summer workshop, they will also have a cup of sour plum soup with ice dregs to quench their thirst. It's refreshing at once. The summer air is decreasing. In the online travel strategy, we will often mention the sour plum soup of Huimin Street grandma Hua. Grandma Hua's sour plum soup is made by hand. It has a strong taste. It's sweet with the taste of some traditional Chinese medicine. There are different kinds of criticism and praise. Let's love each other. But it has its own characteristics. Speaking of the origin of sour plum soup, it has a long history in our country. It is also recorded in many ancient books. Cranberry
Step1:Prepare materials. Six light colored black plum (if not, there will be more black plum
Step2:Soak dried plum and Hawthorn in clear water for 10 minutes.
Step3:Black plum, dried hawthorn, luoshenhua and liquorice are put into the pot and 2000ml water is adde
Step4:Boil in high heat. Turn to medium low hea
Step5:After 20 minute
Step6:Put in the icing sugar. Stir and melt. Turn off the fire. Cover and simmer for 15 minutes. Let cool. Strain the filter into the bottle. Refrigerate.
Cooking tips:1. After the rose eggplant is soaked, it will taste sour and sweet. Dark plum will also be sour. If it feels sour, you can put more ice sugar. 2. I use two kinds of black plum. So the color is not so deep. If there is only one kind of black plum, it will be added. Otherwise, the taste will be very light. 3. Add some dried osmanthus and cook together. The taste will be very good. 4. It's better not to use iron pot and copper pot to cook sour plum soup. It's not suitable for cooking sour substances. There are skills in making delicious dishes.