Braised eggplant

streaky meat:150g eggplant:1 salt, sugar, soy sauce, cooking wine:moderate amount homemade ketchup:2 scoops Lake powder:1 spoon https://cp1.douguo.com/upload/caiku/b/5/4/yuan_b58f1dc4d94e4de1058c2f4c54b79b34.jpg

Braised eggplant

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Braised eggplant

My baby likes eggplant very much. All kinds of ways. Finally, I'm tired of it. Let me create a new one that I haven't tried. I think I've made a disc that is similar to iron plate. I like it very much. I have a sense of achievement. A kind of

Cooking Steps

  1. Step1:Wash and chop the streaky pork into minced meat. Don't be too rotten. The small granules have a good taste. Chop well, season and marinate.

  2. Step2:Peel the eggplant on both sides. Use a knife to cut several holes. It's convenient to taste.

  3. Step3:Cut into inch sections.

  4. Step4:Marinate with salt for a while. Rinse the astringency of eggplant with water.

  5. Step5:Take a piece of tin foil and code the eggplant.

  6. Step6:Put minced meat on the sized eggplant.

  7. Step7:Wrap it with tin foil and put it into the Tupperware supreme precision steel pot. 300W 8 minutes.

  8. Step8:Mix tomato sauce while cooking eggplant. Shuidian powder, tomato sauce, oyster sauce. Mix well for use.

  9. Step9:Open the lid for 8 minutes. Open the tin foil. Pour in the mixed tomato sauce and wrap the tin foil. 300 W 2 minutes.

  10. Step10:OK。 10 minutes delicious eggplant out of the pot.

Cooking tips:If you have an oven at home, you can use it. There are skills in making delicious dishes.

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