Cooking Steps

1. 

   Step1:Wash the red beans. Select the bean key in a bowl of Hongdu and three bowls of rice cooker. The picture shows the red beans cooked in 30 minute

2. 

   Step2:I use a filter to filter soybean milk. Scoop some boiled red beans and press them slowly

3. 

   Step3:Dousha is very well filtered without any Doup

4. 

   Step4:Add olive oil or lard to the filtered bean paste hot pot and heat it slowly. Add sugar according to your taste. During the cooking process, you must keep stirring to prevent the paste pot from boiling until the bean paste thickens and dries

5. 

   Step5:Put the container to cool after cookin