Cooking Steps

1. 

   Step1:The first step is to soak red beans all afternoon. Bubble before going to work. Just come back from work. The second step is to put the red bean in the pressure cooker and pour it into the water. Just before the red bean. Too much is too much. The third step is to put the roasted red beans into the blender. If your blender sucks, add some water. A little more. The fourth step is to pour the lard, brown sugar and maple sugar into the pot. FireStarter. It's better to use a non stick pot. Wait for them to merge. Step 5 pour the red bean paste into the pot. Stir and stir. The sixth step is Deng Deng Deng. It's easy to make trouble. Ha ha ha ha ha ha ha ha ha h