Fuzhou fish balls are delicious. Fish balls with beef filling are used
Step1:Prepare the shrimps and the small silver fish and the shallot
Step2:A small amount of laver washed wel
Step3:Add water to the pot just like Porphyra soup. After boiling, add fish balls and shrimp, silver fish and scallion respectively. Then add some cooking oil and chicken essence to taste and add salt to float the fish balls in the soup.
Cooking tips:There are skills in making delicious dishes.