Chinese Food
Toothpick chicken and beef
(70911 views)
It's a huge project Pregnant women say they are depressed
Cooking ingredients
Cooking Steps
Step1:Chicken. Sliced beef. Add salt, cooking wine, soy sauce, onion shreds, a little sugar, pepper, some chili noodles, raw starch to marinate for 2030 minutes. Take out a pack of toothpicks to make a skewer. This is the finished product I'm in troubl
Step2:Prepare to fry here and recommend a good way to save fuel. It is to use milk pot. I usually like fried food very much. I used to fry onion rings and so on. I specially prepared a milk pot. It's oily and easy to fry. I don't recommend frying very much. Novices can't master it well when they are frying. And it's troublesome to turn one by one. What's more, when is the oil suitable for frying? I suggest you try a piece of meat. The bubble in the picture is OK.
Step3:Turn down the heat. Fry it for about two minutes. Stir it with chopsticks frequently. It's easy to paste the starch. It's found that the meat changes color. It's just golden.
Step4:It was beef just now. It's chicken. I think the beef will be more tender. But the chicken also tastes good. Empty the oil well. Put a paper towel on the plate. Suck it for a while and then remove it. Otherwise, it will stick to the meat for a long time. Basically, there is no need to sprinkle other seasonings. If the taste is heavy, you can add some salt and pepper. Cumin and so o
Cooking tips:In fact, there are not too many restrictions on the seasoning of the meat kebab. Basically, it's just looking at the pickle and trying to taste it. The taste of the finished product is not bad. This little meat kebab can be used as food and drink or to watch American TV shows in the evening. It's really great. There are skills in making delicious dishes.
