Step1:Because for the first time, I can only dictate the recipe steps without taking photos.
Step2:One, of course. First, prepare it. Wash the lainiao shrimp and control the water powder. Cut the onion into small sections. Dice the garlic and corn. Find a small dice. Dice the raw and dry peppers. Step 2. Arrange the beautiful dried starch on the surface of lainiao shrimp. Put oil in the pot and cook until it smokes. Fry the next lainiao shrimp until it is 8 minutes old and discolored for another minute. Let's see that the fire burns the oil again until it smokes and then fry the just fried lainiao shrimp again to make the color of lainiao shrimp better and force out the extra oil in the shell. Step 3. Dry the pot. Heat the pot over medium heat and add shallots. Stir fry the dried chili, raw chili and garlic. Add the just fried lainiao shrimp. Sprinkle the salt and pepper powder on the seasoning, and then you can start the pot. It's really enjoyable to have a glass of iced beer in the summer.
Cooking tips:There are skills in making delicious dishes.