Stewed vegetables in high soup

lean meat:50g watery black fungus:50g watery tofu skin:50g tomato:half Mrs LEGO Tangbao:half salted duck eggs:half garlic leaves:a few https://cp1.douguo.com/upload/caiku/9/2/9/yuan_92338c38847e001325e61036f9dd2e59.jpg

Stewed vegetables in high soup

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Stewed vegetables in high soup

What I make is one person's quantity. A small casserole

Cooking Steps

  1. Step1:Preparation materials. Sliced meat. Salted duck and egg. Half tomat

  2. Step2:Cold water, half salted duck egg, half thick soup treasure after boiling water, put in black fungus, tofu skin, tomato after simmering for five minutes, simmer for another ten minutes after boilin

  3. Step3:The soup is thick and the garlic leaves are stewed for a while, and the MSG is put out to enjo

Cooking tips:The nutritional value is absolutely high, simple, colorful, and the soup is sour and delicious. There are skills in making delicious dishes.

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How to cook Stewed vegetables in high soup

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Stewed vegetables in high soup recipes

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