Croissant

pie:4 sausage:2 https://cp1.douguo.com/upload/caiku/b/2/6/yuan_b20edee41ce9c99d49a6896332bd8836.jpg

Croissant

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Croissant

Good beans and fruits. Everything. Good news for eating.

Cooking ingredients

Cooking Steps

  1. Step1:The pie thawed. It didn't take long for it to soften.

  2. Step2:Fold the four cakes together. Roll the rolling pin a few times to make it stick. Cut four times with a knife.

  3. Step3:Ham sausage is divided into two parts. It's rolled up and pressed tightly.

  4. Step4:Mix the yolk and water 1-1.

  5. Step5:Brush egg yolk water. Preheat at 190 degrees. Bake for 30 minutes. If it's two pieces of cake, bake for 20 minutes. Last three minutes. Set to 230 degrees.

  6. Step6:Life is so colorful.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Croissant

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Croissant recipes

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