Because I'm pregnant, I need to supplement iron. There are too many marinated pig liver ingredients outside. I don't know if they are clean. So I can make it at ease.
Step1:Buy some fresh pig liver from the market. It's better to go in the morning. It's not so easy to buy the water in the afternoon. Soak in cold water. Wash with blood water several times. Clean.
Step2:In cold water. Add onion and ginge
Step3:When it's boiled, there's foam. Boil it a little longer. About Seven point eight Take out the pig liver. Pour out the wate
Step4:Add ste
Step5:Add onion, ginger, soy sauce, stew king, salt and cook for 2 hour
Step6:Out of the pot. Slice. Add onion, garlic, vinegar and sesame oil. Jus
Cooking tips:There are skills in making delicious dishes.