Cooking Steps

1. 

   Step1:Wash zucchini. Cut it in half. Scoop out the inside pulp. Slice. It's better to be thinner.

2. 

   Step2:Put the bottom oil in the pot. Put the shrimp skin. Add zucchini when the shrimp skin is darker. Stir fry.

3. 

   Step3:If it's too dry, put a little water in it and continue to fry.

4. 

   Step4:After adding salt and chicken essence, the zucchini can be softened.