Braised spareribs with kelp.

ribs.:Jin kelp:Jin https://cp1.douguo.com/upload/caiku/8/8/9/yuan_88dde3456b89850c4b83fc4a0ad517a9.jpg

Braised spareribs with kelp.

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Braised spareribs with kelp.

Cooking ingredients

Cooking Steps

  1. Step1:First of all, prepare all kinds of ingredients. Wash the ribs. Clean the kelp and cut it into pieces. You can choose thick kelp. Prepare ginger, pepper, cinnamon, chili and garlic.

  2. Step2:Heat the pot first. Add the oil and heat it. Add ginger, scallion, garlic, cinnamon and pepper and stir fry. You can add some sugar and stir fry. If possible, you'd better add sugar. Then add the ribs. Stir fry. Add in the wine. You can add some old soy sauce. Stir fry. Wait for the ribs to change color. Heat the water to cook.

  3. Step3:Well, I like to eat meat skin and add meat skin. When the ribs are almost cooked, they can be put into kelp.

  4. Step4:Let's start with a big fire and then cook slowly with a small fire. I feel like I can eat it after more than half an hour.

  5. Step5:This is my first time to cook ribs with kelp. How do you like it.

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised spareribs with kelp.

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Braised spareribs with kelp. recipes

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