Chinese Food
A feast of all elements in the reform version of Luosong Tang
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I don't have beef at home, so I made one without beef and without onion. I don't like the taste very much. It's not authentic. Don't worry too much. It's still delicious..
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Tomatoes, carrots, peele
Step3:Put them in the pot together. Submerge them with wate
Step4:All righ
Cooking tips:There are skills in making delicious dishes.
