Mapo Tofu

fresh tofu:250g lean pork:60g salt, chicken essence, monosodium glutamate, Pixian Douban sauce, onion, ginger powder, Dougu, pepper powder, pepper, Shuidian powder, oil, soy sauce:appropriate amount https://cp1.douguo.com/upload/caiku/5/1/a/yuan_5186e2928ec6617ad4f3c07c1abf3caa.jpg

Mapo Tofu

(83358 views)
Mapo Tofu

Cooking Steps

  1. Step1:Hot oil in a cold pot. Add the prepared minced meat, Douchi, ginger, Douban sauce, prickly ash, stir fry. Add tofu, a little old soy sauce, chicken essence, salt. Add a little water. When the water is dried, pour in the starch. When the juice is dried, add the onion words. Start the pot. Sprinkle the prickly ash powder at last.

Cooking tips:A little more oil, a little old soy sauce, or it will be too dark. It will not look good. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mapo Tofu

Chinese food recipes

Mapo Tofu recipes

You may also like

Reviews


Add Review