Oil free spring cake

medium gluten flour:8 https://cp1.douguo.com/upload/caiku/7/c/d/yuan_7c52bcb6a8784257ba237d366770634d.jpg

Oil free spring cake

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Oil free spring cake

Cooking ingredients

Cooking Steps

  1. Step1:Wake up in hot water and flour for 20 minutes. Pull the dough and press it flat. Apply a little oil and put another dough on it. Roll it into thin pancakes. Don't touch the pot and heat it up. Put the pancakes in the pot. Turn over when you see the bubbles. Separate the two dough marks on the side of the pancakes and you can get out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Oil free spring cake

Chinese food recipes

Oil free spring cake recipes

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