Cooking Steps

1. 

   Step1:Peach gum, snow swallow and Zaojiao rice need to be soaked one day in advance, one night in advance. Change water twice in the middle.

2. 

   Step2:I've been soaking all night. These things have big hair. 5g can make a bowl. The top one is saponifia rice. The red one is manyue prune. Manyue prune doesn't need to be soaked. I put it together directly.

3. 

   Step3:Put in red rock candy, red dates and water. You can put more water. Because the stew takes a long time and there are more ingredients

4. 

   Step4:I put a little bit of red rock candy. How much of it depends on your tast

5. 

   Step5:Slow fire for 40 minutes. All the gum is out. Can you feel the full collagen? Ha h

6. 

   Step6:Let's eat it. It's just sweet. It's really good