Chinese Food

Cooking Steps

1. 

   Step1:Wash jujube and wolfberry. The blister of Tremella lasts about half an hour. Remove the yellow head. Tear it up.

2. 

   Step2:Simmer for two hours. Put the brown sugar plate in the middle. Keep going. It's better to have a stewpot.

3. 

   Step3:It's thick. It's almost time to turn off the fire. You can wait until it's cold and refrigerate it.

4. 

   Step4:Open to ea

5. 

   Step5:Side view consistenc

6. 

   Step6:Good to drink. Nourishing blood and beaut