Chinese Food
Hot and sour potato shreds
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Cooking ingredients
Cooking Steps
Step1:Step 1. Cut potatoes into slices. Cut streaky pork into small pieces. Cut scallions into scallions. Cut chili into slices. Step 2. Put shredded potatoes in boiling water and cook for two to three minutes. Remove water and wait for frying. Put streaky pork in and fry until it is colored and oily. Put the pepper into the stir fry. Put the shredded potato when it's a little taste. Stir fry and put some salt, chicken essence, stir fry and put vinegar, soy sauce, water and then put the onio
Cooking tips:There are skills in making delicious dishes.
