Cooking Steps

1. 

   Step1:Main material reunio

2. 

   Step2:Cut mango, onion, yellow persimmon and pepper into pieces. Put a piece of anise and a coffee spoon of white vinegar. Add some water and cook for about 30 minutes.

3. 

   Step3:In the process of cooking the sauce, sprinkle some salt and pepper on the fish. Scratch it slightly to make it have a bottom taste

4. 

   Step4:When the material in the pot is boiled to a soft, rotten and thick consistency, take out the anise and pour it all into the blender to make it muddy. I can also use the cooking stick.

5. 

   Step5:Filter the beaten mud and take the juice for standb

6. 

   Step6:After taking the juice, pour the olive oil into the pan, and the fish will be cooked when the pan is 80% hot

7. 

   Step7:Add shrimps when fish five is rip

8. 

   Step8:Now put the spare juice to the bottom of the plate. Then put the fish, shrimp and plate. In fact, this shape is completely free to play. You can also pour the juice on the material.

9. 

   Step9:The beautiful mango cod is finished.