6-inch Qifeng cake

low gluten flour:45g milk:25g lemon:a few drops egg:two sugar powder:55g vegetable oil:25g https://cp1.douguo.com/upload/caiku/f/5/e/yuan_f5b7bac6267fe9f79ac18b77a2f3974e.jpg

6-inch Qifeng cake

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6-inch Qifeng cake

Cooking Steps

  1. Step1:First make Qifeng. Cut it in the middle. Spread strawberry jam on i

  2. Step2:Cream on the outside. Sprinkle with almonds. Chocolate beans. Finis

  3. Step3:Children's cak

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook 6-inch Qifeng cake

Chinese food recipes

6-inch Qifeng cake recipes

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