Tofu soup with mushroom and tomato

tomato:1 tofu:1 block Flammulina velutipes:1 stamp peanut oil:a few salt:a few soy sauce:a few https://cp1.douguo.com/upload/caiku/4/3/f/yuan_43ddeb2793ab6502645289d9bd0535bf.jpg

Tofu soup with mushroom and tomato

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Tofu soup with mushroom and tomato

Cooking Steps

  1. Step1:Prepare raw materials. Clean Flammulina mushroom and tofu. Cut tofu into piece

  2. Step2:Add a little oil to the pot. Fry the tomato until it's soft

  3. Step3:Add a bowl of wate

  4. Step4:When the tomato soup turns red, add tof

  5. Step5:Add Flammulina mushroo

  6. Step6:Cover them and let them rol

  7. Step7:A bowl of tomato, Flammulina mushroom and tofu soup is ready to lose weigh

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tofu soup with mushroom and tomato

Chinese food recipes

Tofu soup with mushroom and tomato recipes

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