Egg filled pancake

flour:2 scoops warm water:a few salt:a few egg:1 lettuce:one leaf onion:a few hot sauce:a few cilantro:1 pepper:1 sausage:1 https://cp1.douguo.com/upload/caiku/5/d/8/yuan_5d3ad4794571a6efa8337e0f78662c78.jpg

Egg filled pancake

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Egg filled pancake

Cooking Steps

  1. Step1:Sprinkle some salt on the flour. Warm water and noodles. The surface should not be soft or hard.

  2. Step2:Do it in a rectangle. Apply oil in the middle. Roll it up and seal it. Dry into a cake. Be careful not to crack. Do not leak.

  3. Step3:Put some oil in the pan. Make pancakes in the pan. When the temperature of the cake rises, there will be a big bubble. You can make a hole and pour eggs into the cake.

  4. Step4:By the way, fry a sausage. Out of the pot. You can enjoy the delicious food.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Egg filled pancake

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Egg filled pancake recipes

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