Chinese Food
Fried egg with silver carp and leek
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Fried egg with whitebait has been a famous dish since ancient times. It's simple and delicious. This dish is based on the original fried eggs with silver fish and leeks, which can relieve the full flavor of eggs and fish (in fact, fishy smell). The fragrance is more fragrant and the taste is more suitable for the public.
Cooking ingredients
Cooking Steps
Step1:Beat up the egg and mix with the whitebait. Add some ginger powder.
Step2:Cut leek into sections. Chop red peppers (according to personal taste) for standb
Step3:Stir fry the eggs until golden.
Step4:Stir fry until done. Stir fry chives in proper base oil. Stir fry.
Step5:Seasoning out of the pot. Don't add monosodium glutamate or chicken essence. It's already very fresh. You can't eat it if you add it again.
Cooking tips:There are skills in making delicious dishes.
