Korean small silver fish and peanuts

little silverfish:300g peanut:50g scallion:a few seafood sauce:a few sugar:a few ginger juice:a few https://cp1.douguo.com/upload/caiku/b/9/8/yuan_b9691dd75c1471cb7090d04e00c58cd8.jpg

Korean small silver fish and peanuts

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Korean small silver fish and peanuts

It was made by grandma and mom before. Try it on your own this time

Cooking Steps

  1. Step1:Rinse and drain the small silver car

  2. Step2:Soak peanuts in boiling water. Drain and set aside. I prefer crispy ones. They can also be used directly.

  3. Step3:Cut the scallion for standb

  4. Step4:Put the cooking oil. Stir fry the onion. Put a little soy sauce. (there is smoke, so the picture is not clear

  5. Step5:Stir fry the onion. First put the peanuts and stir fry. Finally, stir fry the small silver carp.

  6. Step6:You can put some ginger juice when you fry the little silver carp. Finally, add the sugar and soy sauce to taste it.

  7. Step7:It's finished. It tastes good.

Cooking tips:Peanuts have been soaked in advance. Like sweet. You can put more sugar. If there is no sugar, you can put sugar instead. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Korean small silver fish and peanuts

Chinese food recipes

Korean small silver fish and peanuts recipes

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