Stir Fried String beans

kidney beans:300g pork stuffing:30g raw:1 tbsp cooking wine:1 / 2 tbsp red pepper:1 chopped pepper:1 tbsp onion, ginger, garlic:several salt, sugar, chicken powder, vegetable oil:several https://cp1.douguo.com/upload/caiku/e/e/b/yuan_ee0b88d35131bf97e25c0f7b8af306bb.jpg

Stir Fried String beans

(84417 views)
Stir Fried String beans

I like this dish very much. Every time I go to a hotel, I have to order it. It's the first time to do it by yourself. I didn't expect it to be done. The taste is not inferior to the hotel.

Cooking Steps

  1. Step1:Remove the two ends and old tendons of kidney beans. After washing, break them into inch sections by hand. Drain the water for us

  2. Step2:Add cooking wine, soy sauce and water starch to the meat stuffing. Marinate for about 10 minutes

  3. Step3:Cut red pepper into small pieces. Cut onion, ginger and garlic into small pieces

  4. Step4:Heat up the oil in a hot pot. After the oil is hot, pour in the string beans, stir fry until the surface is wrinkled, and then remove

  5. Step5:Put in the remaining oil in the pot, stir fry the marinated meat stuffing, and then fish out for use

  6. Step6:Pour in onion, ginger, garlic and red pepper. Stir fry until fragrant. Stir in the Fried String beans. Add salt, sugar, chicken powder and chopped peppers. Stir quickly for about 20 seconds and then dish.

Cooking tips:When you stir fry the string beans, you can stir fry them for a while and cover the pot for a while, so as to ripen the string beans as soon as possible. Beans must be cooked before eating. Otherwise, they will be poisoned. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir Fried String beans

Chinese food recipes

Stir Fried String beans recipes

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