It's a must order in the restaurant. It's super delicious.
Step1:Support the local farm. Go to the farm directly to buy a large box of vegetables. $12. It's harvested directly. It's fresh. When I got home, I made beans.
Step2:It's a very important step to wash the beans. Not only should we drain the water, but also the best way is to dry the water. Otherwise, when the beans are fried in the pot, they will splash with oil.
Step3:Dice chili and garlic. Dice 3 garlic into small ones. Dice 2 garlic into large ones. Prepare minced meat.
Step4:Heat the oil in hot pot. Fry the beans in two batches until the skin is wrinkled. Don't fry for a long time. Otherwise, the beans will lose their crispy taste.
Step5:Put the Fried String beans in the kitchen paper towel and drain. Then repeat steps 4 and 5. Fry the second batch.
Step6:Pour out the remaining oil. Leave a small part. Adjust the heat to medium heat. Put in the chopped garlic powder. Fry carefully until it is a little yellow. Because the hot oil attached to the garlic powder will continue to be golden brown after the garlic powder is scooped out.
Step7:Shovel out the garlic for standby.
Step8:Pay attention to it. Drain the oil left in the oil with a leak. For fear that the garlic will be fried black and bitter in the next stir fry. Add minced meat in clean oil. Stir fry.
Step9:Then add the chili powder and the garlic powder with bigger grain. Stir fry. Then add the Fried String beans. Add salt, chicken powder, soy sauce, pepper powder and oyster sauce. Stir quickly. Put the pepper oil and vinegar in the front of the pot. Stir well and leave the pot immediately.
Step10:Loading. Finally, fry the garlic until golden and put it on the top of the kidney bean. Tim Rice.
Cooking tips:There are skills in making delicious dishes.