Chinese Food
Boil a bottle of white oil to make pastry
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Cooking ingredients
Cooking Steps
Step1:Wash the lard and cut into pieces.
Step2:Add water and pepper to the pot. Bring to a boil.
Step3:In the middle of the fire, boil until the oil dregs are golden. Turn them over to the ground and let them cool.
Step4:Filter out the oil dregs and cool them in the refrigerator.
Cooking tips:There are skills in making delicious dishes.
