Chinese Food

Cooking Steps

1. 

   Step1:Wake up with boiling water and dough for half an hour, and make a cold potato shreds during this period (I cut the strips myself and made them with cold water for crispness and freshness, and then take out vinegar, salt, pepper, shallot and spray sesame seeds

2. 

   Step2:At this time, start frying pancakes, gently poke one mouth and pour in the egg liquid

3. 

   Step3:Get involved in your favorite stuf

4. 

   Step4:duang