Cooking Steps

1. 

   Step1:Put the crude oil in the pot and cook the oil in a thick and transparent way. Heat it for five to ten minute

2. 

   Step2:Boil the dried ginger and pepper in the oi

3. 

   Step3:Heat for five to ten minutes, scoop out the oil with a spoon, light and bright, then pour out the oil with a sieve and put it in the container