Steamed fish (tofu)

tofu:500g garlic:one soy sauce:5 spoon chicken essence:moderate amount onion:two salt:a few peanut oil:2 scoops https://cp1.douguo.com/upload/caiku/3/d/5/yuan_3ddbbf2dbd3776375b7c996277129b85.jpg

Steamed fish (tofu)

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Steamed fish (tofu)

My husband likes eating very much

Cooking Steps

  1. Step1:Wash the fish and put it in a baske

  2. Step2:Chopped garli

  3. Step3:Soy sauce dow

  4. Step4:Chicken essenc

  5. Step5:Two spoonfuls of peanut oi

  6. Step6:It's all set and mixe

  7. Step7:Ingredients, scallion reserv

  8. Step8:Boil the water in the fire and put the fish down to stea

  9. Step9:Steam for 6 minutes, take out and pour out the wate

  10. Step10:Put the prepared ingredients on the fish and steam for another three minute

  11. Step11:Sprinkle with Scallio

Cooking tips:If you put soy sauce and think it's salty, don't put salt in it. There are skills for making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed fish (tofu)

Chinese food recipes

Steamed fish (tofu) recipes

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