Chinese Food
Canned fish with pumpkin
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Although the canned food is not healthy, it can be mixed occasionally. But it's really delicious. Mix the sauce and kill a bowl of rice in two or three times. It's very delicious. Add the sweet pumpkin. It's really a delicious dish
Cooking ingredients
Cooking Steps
Step1:Peel and dice the pumpki
Step2:Prepare some chopped ginger and garlic. Fire and pour in the right amount of oil. Stir fry the chopped ginger and garlic to make it fragrant
Step3:Stir fry pumpkin for a minute or tw
Step4:Pour in the canned fish and stir fry for a whil
Step5:Add water to the can and toss the black bean and oil out of the can and pour them into the pot. It's better to foam them to the surface. Don't foam them. The pumpkin will come out of the water
Step6:Add some salt. Because the fish has a salty taste, it's enough to add a little bit of salt. It's enough to taste the salty taste when it's over high heat. Put it on for about five minutes. Turn it over in the middle. It's easy to cut it with a pot and then it's ripe
Cooking tips:There are skills in making delicious dishes.
