Chinese Food
Fried shrimp slices
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Childhood memories. Every festival, my mother will fry a lot of shrimp chips for us to eat
Cooking ingredients
Cooking Steps
Step1:Prepare shrimp slice
Step2:Put some oil in the wok. When the oil is warm, fry a shrimp slice. Quick expansion of shrimp slices. It's OK. Watch out for the fir
Step3:After frying, if you feel the oil temperature is right, you can put four or five pieces of shrimps to continue frying (you can put more shrimps in the oil
Step4:When the shrimp blooms, take it out and control the oil to cool it before eating.
Cooking tips:It's hot. Try it occasionally. There are skills in making delicious dishes.
