Chinese Food
·Oreo frozen cheesecake: perfect afternoon tea with no mistakes
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Frozen cheese cake should be the simplest, most delicious and easiest dessert to make. The materials needed are very simple. It can be made without oven. After a week's work, remember to treat yourself with a dessert~
Cooking ingredients
Cooking Steps
Step1:Soften butter in water and add to biscuit crumbs. Mix well.
Step2:Take a movable bottom mold. Lay aluminum foil on the bottom. Put the biscuit into pieces. Press it with a spoon. Put it in the refrigerator for cold storage.
Step3:Pour the milk and sugar water together. Heat up in water. Add the pickled gilding tablets. Stir until the gilding melts.
Step4:Cream cheese softened in water. Stir until smooth. Pour the milk into the cheese and stir smoothly (it can be separated from water). If there is a sense of granule, you can use the egg beater to pass for more than ten seconds.
Step5:Cream and sugar to six
Step6:Add the cream to the cheese paste. Stir well with a spatula. Pour it into the mold. Shake it a few times to make the surface smooth. Refrigerate for 2 hours.
Step7:Take out the frozen cake. Blow the side of the mold with a blower to separate the cake body from the mold. In this way, the cake can be demoulded. Finally, decorate the cake with the fruit you like.
Step8:When you cut the cake, you have to wipe the knife clean every time you cut it. Then you can cut a neat and beautiful cake
Step9:The 4-inch heart-shaped movable bottom mold is just made.
Step10:Finished product
Cooking tips:I bought biscuit crumbs, so I made them directly. If it's a whole biscuit, it needs to be broken with a blender. You can also choose guyoumaria digestive biscuit to make the bottom of the cake. The taste is also very good. Taobao can buy ~ if there is no sugar water, you can use it to replace with the same amount of milk or yogurt. The flavor will be different. If you like sweetness, you can increase the amount of sugar powder. There are skills in making delicious dishes.
