Chinese Food

Cooking Steps

1. 

   Step1:Cut the water bamboo into small and thick strip

2. 

   Step2:Prepare scallion, ginger, garlic and dried peppe

3. 

   Step3:Put some oil in the pot. It's a little more than usual

4. 

   Step4:Stir fried onion, ginger and garli

5. 

   Step5:Release water bamboo. Stir fr

6. 

   Step6:Put oyster sauce in a minute. I think it's a little salt if it's light. Oyster sauce itself is a little salty

7. 

   Step7:When the water bamboo is soft, it can be cooked. Finished produc