Chinese Food
Braised tilapia
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All kinds of ingredients give us delicious food. While enjoying delicious food, I fell in love with the animals sacrificed behind the delicious food. When I take them, I will silently thank them for their efforts. I pray that they have the right to be human once in the next life.
Cooking ingredients
Cooking Steps
Step1:1. First remove scales, internal organs and gills. Wash and cut evenly on the abdomen. Easy to taste. 2. Add a little salt, ginger and cooking wine to submerge the fish. Spread the seasoning evenly and massage the fish gently. 3. Ignite. Add some oil into the pot (I choose natural pressed vegetable oil). Fry the fish until the oil is warm enough for my hands to feel the temperature. Fry the fish until the meat turns yellow. Turn the other side and fry it for later use. 4. In the remaining oil pan, add garlic and bean cloves (select some fragrant ones. I made them by myself) and stir fry until the oil turns red. Add half a bowl of water and boil. 5. Put the fish in the pot and cook for about 35 minutes. Turn over the noodles and add in the scallion section. After a while, you can start the pot and put it on the plate. Sprinkle the scallion and eat it.
Cooking tips:There are skills in making delicious dishes.
