When it comes to Tujia soy sauce pancake, I believe everyone is familiar. I also like it very much. But why is it called fake Tujia soy sauce pancake? In fact, it's to take care of the little pot friends at home. I made some changes to the sauce. I totally abandoned the chili sauce, Pixian Douban sauce, etc.
Step1:It's up to the noodle man to knead. The kneading time is short, and it's special. It's God like.
Step2:That noodle machine kneads noodles. Let's start other preparations here. It's very nice. Clean the shallots, remove the yellow leaves and cut them into shallot
Step3:Two spoonfuls of sesame paste with a little sesame oil and hot water. Add two spoonfuls of seafood sauce and sweet noodle sauce.
Step4:Stir well. Stir in the pan a little. The sauce is ready.
Step5:The end of preparation. The awesome noodle job is over. Put the kneaded noodles on the board
Step6:Roll it into a thin skin and brush it with vegetable oil.
Step7:Then cut the dough into six parts. Overlap.
Step8:The overlapped face is rolled into a tube.
Step9:It's divided into three parts.
Step10:Heat the pancakes with electric bells.
Step11:Take out a dough and roll it into a circle. The size is the same as that of the electric cake pan.
Step12:Brush the electric cake pan with oil. Put in the rolled cake embryo.
Step13:Brush a layer of sauce. Sprinkle a layer of shallot and sesame evenly.
Step14:I'm not sure if it's not cooked, you can turn the corner to have a look. It's golden yellow. Cut it into pieces out of the pot. Ready to eat
Step15:Crispy bottom. Thick sauce ~
Step16:It's a delicious breakfast with a bowl of porridge, a fruit and three or two salted vegetables.
Step17:I can make the rest assured soy sauce pancake. Why go to the stall?
Step18:Come on. Have a taste.
Cooking tips:There are skills in making delicious dishes.